Saturday, July 11, 2015


Tried a super duper easy cake the other day and brought it to our 4th of July. Mix an angel food cake mix with a can of crushed pineapple (with juice), bake at 350 for half an hour or until top if golden brown like a regular angel food cake. I used a 9x13 pan. We just topped it with Cool Whip. Apparently it was good, this was the only piece I had left to photograph. 


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